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    Cooking Parsnips

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    Durgan

    Posts : 792

    Cooking Parsnips

    Post by Durgan on Thu Nov 03, 2011 9:46 pm

    http://www.durgan.org/URL/?JLVLS 3 November 2011 Cooking Parsnips.

    The last of my parsnips was cooked today. This most pleasant vegetable in not often utilized, and I suspect from not cooking in a palatable form.

    Method of cooking: Wash, cut into longitudinal pieces fairly thick,steam cook for about five minutes (watch closely since it cooks quickly). After cooking place on a butter greased oven pan, swipe the parsnip slices with butter and sprinkle a small amount of brown sugar, place under broiler and brown slightly. Serve.

    The broiling tends to reduce the liquid and toast the parsnips. It makes for a most attractive dish, which even children will like. Any leftovers can be stored in the refrigerator and nuked for later meals. Parsnips make a good substitute for potatoes.

      Current date/time is Sat Oct 21, 2017 1:54 pm